Price Fixed Menu

Choice of: Appetizer, Main Course, Coffee & Desssert (one (1) of Each

$ 38.95 Per Person

 Antipasti - Appetizers

EGGPLANT ROLLATINE

Stuffet, Rolled Eggplant Whit Ricotta, Tomato Souce and Mozarrella.

Fried Calamari

Fried Squid

Polenta (Extra $5.95)

Corn Meal, Grilled Polenta with Mushrooms and Baby Shrimp in a Cognac Souce 

funghi giardino

Stuffed Mushrooms with Vegetables

Baked Clams
CLAMS CASINO
coconut shrimp (Extra $ 5.95)
burrata mozzarella (Extra $ 3.95)
Gamberoni Freddi

shrimp cocktail

Hot Antipasti (Extra $ 6.95)

Baked Clams, Jumbo Shrimp, Stuffed Mushromms and Calamari

Mussels (Extra $ 3.95)

(RED OR WHITE WINE)

RICE BALL

Rice Stuffed with Peas, Chopped Meat and Mozzarella

vegetale grigliati (Extra $ 3.95)

Grilled Vegetables With Black Olives, Sun-died  tomato, Roasted Peperrs, Gorgonzola Cheese, Balsamic Vinegar and Olive Oil

scungilli fra diavolo (Extra $ 5.95)
*CLAM cocktails
PULPO SALAD (Extra $ 12.95)
ESCARGO (Extra $ 4.95)

Insalate - Salad

Insalate alla cesare

Caesar salad

insalata olivetti

Mixed Green Salad 

mozarrella tomato freddi (Extra $ 3.95)

Fresh Mozzarella, Tomato and Basil

Avocado Mauricio

Shrim Cocktail 

Spinach (hot or cold) (Extra $ 3.95)

Red Onions, Mustard, Balsamic Vinegar and Bacon

Mesculin salad (Extra $2.95)

Mixed Greens with Gorgonzola Chesse and Walnuts in Rspberry Sauce

BEET SALAD (Extra $4.95)

Roadted Beets with Asparagus, Onions and Goat Chesse

Zuppe-soup

Zupa del giorno

Soup of de day

stracciatella alla romana

Egg Drop Soup with Spinach and Parmesan Chesse

Contoena-Side

SPINACH (Extra $7.95)
Broccoli RABE (Extra $7.95)
Meat Balls Or Sausage
Asparagus (Extra $7.95)

Pasta-Pasta

Fettuccine Alfredo

with chicken in a white cream and cheese suace

Fettuccine Carbonara (Extra $4.95)

Fettuccine Pasta with bacon and onions in a cream sauce

Fettuccine medalina

Fettuccine Pasta with chickten in a Pesto Souce 

Cavatelli Alla Martha (Extra $4.95)

Homemade pasta with broccoli rabe, sausage, cannellini beans and hot chili peppers.

Penne Villa Olivetti

Penne pasta with baby shrimp, peas and fresh tomato in a pink sauce

Penne Matrichiana

bacon, prosciutto and onions in classic red sauce

Baked Ziti

ricotta, mozarrella chesse and marinara sauce

Rigatoni Alla Vodka

rigatoni with tomato cream and vodka

Rigatoni Melanzano

Baby Eggplant, Tomato sauce and Ricotta Cheese 

Gnocchi Bolognese

Pasta and meat sauce

Linguine Vongole (Extra $5.95)

linguine with clam sauce (white or red)

Ravioloni cheese alla trentino

Ravioli with Rocotta and Shrimp in an Aromatic Tomato sauce

Lasagna (Meat) (Extra $5.95)

Pollo-Chicken

Pollo Marsala

Boneless chicken in marsala wine and mushrooms

Pollo Francese

Boneless chicken sauteed in a wine lemon sauce

Pollo Picatta

Boneless chicken in light lemon sauce with artichokes and capers

Pollo Pizzaiola

chicken in fresh tomato sauce with mushrooms and peppers

Pollo Scarpariello (Extra $4.95)

Pieces of Chicken on the bone with sausage, Mushrooms, peppers an garlic 

Antira al lamponi di bosco (Extra $10.95)

roasted Duck with Raspberry sauce 

Pollo Parmigiana

Chicken cutlet with fresh tomato sauce and mozzarella cheese

Pollo Villa Olivetti

Chicken with sliced tomato, mozzarella cheese in a light brown sauce

Pollo Al Lamponi

Chicken breast in raspberry sauce

Pollo Sorrentino (Extra $4.95)

Boneless chicken with prosciutto, eggplant and mozzarella cheese

pollo montinara (Extra $5.95)

Chicken Cutlet with Fresh arugula, Onion and Tomato

EGGPLANT PARMIGIANA

Eggplant with Tomato sauce and melted Mozzarella Cheese 

Vitella-Veal

ALL VEAL DICHES (Extra $ 5.95 )

Vitello Marsala

Veal scallopini in marsala wine and mushrooms

Vitello sorrentino

Veal scallopini with prosciutto, eggpant and mozzarella cheese 

Vitello Villa Olivetti

Veal with sliced tomato, mozzarella cheese in a light brown sauce

vitello olguita

Veal with portobello mushrooms in a brow garlic sauce

vitello picatta

Veal in light lemon sauce with artichokes and capers 

VITELLO FRANCESE

Veal scallopini Sauteed in a Wine Lemon Sauce 

vitello parminiaga

Veal Scallopini with Fresh Tomato Sauce and Mozzarella Cheese 

vitello pizzaiola

Veal Scallopini with Fresh Tomato Sauce, mushrooms and peppers 

Manza- Beef

Grilled Veal chop (Market Price)
*Grilled aged shell steak (Market Price)
Pork Chop Any Style (Market Price)
Rack of Lamb Bouquetiere (Market Price)
Pork Osso Buco over rissoto (Market Price)
Grilled Filet Mignon (Market Price)

Pesci-Fish

Salmome Alla Griglia (Extra $4.95)

Broiled salmon with dijon mustard

Shrimp Scampi

Shrimp in a garlic wine sauce over linguine

Coconut Shrimp (Extra $10.95

Jumbo Shrimp 

Gamberoni Imperiale (Extra $9.95)

Jumbo Shrimp Stuffet with Cheese and Bacon  

Tilapia

Sauteed in Garlic and Oil

Shrimp Fra Diavolo (Extra $9.95)

Shrimp over capellini with tomato, garlic and white wine in a spicy sauce

Zuppe de Pesce

Calamari, shrimp, mussels and clams in a red sauce served over a bed of linguine

Grouper Francese (Extra $4.95)

Grouper sautéed in a white wine, lemon sauce and a touch of butter.

Ask For Fish Of The Day (Market Price)

Dolci-Desserts

Tiramisu
Chocolate Cake
Assorted Sorbets (Extra $4.95)
NY Cheesecake
Flan
Cannoly Cake
Tartufo (Extra $4.95)

Caffè-Coffee

REGULAR OR DECAF 

Espresso (Extra $1.50)
Double Espresso (Cash $4.00 Credit Card $4.14)
Irish Coffee (Extra $4.95)
Cappuccino (Extra $3.95)

Reservation

Villa Olivetti is now open come in and see Mauricio or Michael to enjoy daily specials of fresh seafood, veal chop, lobsters, pork osso buco much more.

We also all have dessert made fresh daily, Dont hesitate to come in and enjoy fine Italian / American cuisine in a friendly environment.
we also cater dinner parties so come schedule an appointment call Mauricio for more information

Telephone Reservations
631-265-9228